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Authentic Cretan Menu

Authentic Cretan Menu

Appetizers

Boureki

zucchini, potato, Cretan cheese, spearmint, grated tomato, extra virgin olive oil

 

“Chaniotiki” Salad

with Cretan rusk, tomato, cucumber,
onion, olives, mizithra (Cretan soft cheese), rock samphire, oregano, virgin olive oil, boiled potato and zucchini

Main Course

“Tsigariasto” Lamb

slow cooked lamb, in olive oil and local red wine

 

Cretan “Pilafi”

(usually served at traditional Cretan weddings) chicken and lamb broth, rice, lemon juice, olive oil

Dessert

Sfakian Cheese Pie

Cretan Delicacy with thyme honey

Wine Pairing

Pnevmatikakis
“Open Book” PLYTO (white)

 

Michalakis

DAFNI (white)

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